Slow Food San Francisco’s eighth annual Golden Glass brings together wine and food artisans from around the world in celebration of Slow Food’s work to advocate for sustainability, biodiversity, and preservation of food traditions.
Taste wine from over 200 hand-selected wine producers, and enjoy tasty bites from San Francisco’s best restaurants and artisan food producers, all while supporting Slow Food San Francisco’s School Gardens Initiative and Slow Food USA’s Ark of Taste.
This Golden Glass will also mark the publication of the English edition of Slow Wine, Slow Food Italy’s new, comprehensive, and meticulously researched guide to Italian wines.
