Coming up is one of the best chef events of the year: the annual ~CUESA Sunday Supper~ fundraiser. A four-course dinner will be served in the Ferry Building's Grand Hall ($175http://www.blogger.com/img/gl.link.gif includes dinner and reception), plus they are offering a reception-only ticket for $50. In the North Hall on the ground floor of the Ferry Building, 15 Bay Area chefs will prepare bite-sized appetizers. Bison Brewery will pour organic beer, Hangar One Vodka will create a special farmers' market cocktail, and four wineries will offer their local libations. There will also be a cool raffle too! Click here to see the lineup of fab chefs—it’s a doozy.
CUESA Sunday Supper
Sun., Sep. 30, 2007
Ferry Building Marketplace
San Francisco, CA
website
Reception 6pm
Dinner 7:30pm
Reception only $50
Dinner $175
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