Commonwealth Club at The Ferry Building Marketplace

Photo courtesy of Ferry Building Marketplace

Next week, on Thursday April 27, there will be another Commonwealth Club talk at the Ferry Building as part of their Bay Gourmet series, called "Tasting with Our Eyes: The Art of the Cookbook." There will be a panel of experts to discuss the art of producing a cookbook, from conceptualizing to illustrating to styling and publishing. And not just any experts: try Nancy Austin, Creative Director, Ten Speed Press; Patricia Curtan, Cookbook Illustrator, Chez Panisse Fruit and Chez Panisse Vegetables; Christopher Hirsheimer, Food Photographer and Co-founder of Saveur magazine; Peggy Knickerbocker, Author, The San Francisco Ferry Plaza Farmer's Market Cookbook; and Thy Tran, Writer, Wandering Spoon - Moderator.


Commonwealth Club at The Ferry Building Marketplace
Ferry Building
2nd floor, Port Commission Hearing Room

website

Tasting with Our Eyes: The Art of the Cookbook
Thursday, April 27
5:30pm, check-in/wine & cheese reception
6pm-7:15pm, program

$12 for members
$19 for non-members