The Socialite

Are you ready for Passover? It starts at sundown on Monday April 14th, and goes until Tuesday April 22nd. If you’re planning a Seder for either the first or second night (or maybe another night), here are some options for both dining out or picking up. Please note that…

Easter Sunday is coming up fast on April 20th, so hop to it and make sure your day is a fabulous springtime celebration. And remember, this is definitely a Sunday to make reservations. OpenTable as usual has many choices, so be sure to check there too. Brunch at ~FOREIGN CINEMA~…

City College of San Francisco’s Culinary Arts and Hospitality Studies program is a huge contributor to making San Francisco the driving force it is in the food world. They’ve been educating chefs and restaurateurs since 1935, and on Sunday April 13th from 4pm-7pm, you won’t want to…

The seventh annual eating, drinking, and carousing extravaganza that is PEBBLE BEACH FOOD & WINE (warning: click that link and you are gonna hear some noise) is coming up fast, April 10th-13th. They’re selling fast, so be sure to snag tickets to events you don’t want to miss,…

Relais & Chateaux, the European hotel and restaurant company, is celebrating their 60th anniversary this year. Join them at the very first Gourmet Fest Carmel, a weekend-long event with some heavy-hitting Relais & Chateaux chefs, along with winemakers and sommeliers from France, Italy, and the local region. Consider this your…

On Thursday March 27th, join some of San Francisco’s best chefs at Share Our Strength’s annual TASTE OF THE NATION event at the City View at The Metreon. Michael Tusk of Cotogna and Quince will be the chef chair of the event, plus you’ll find bites from…

Mardi Gras, which is fast approaching on Tuesday March 4th, is pretty much the best time to get down and really enjoy some indulgent food, drinks, and other “vices” before giving it all up for Lent. But you can party even without practicing Lent, we won’t tell. Here are…

Feed your sweet tooth while helping support This Bar Saves Lives on Monday February 24th at ~PARALLEL 37~. The Dessert for Dinner event includes a sweet six-course dinner from some of the top pastry chefs in San Francisco, Andrea Correa of Parallel 37, Cindy Falatic of the Ritz-Carlton, Shawn Gawle…

A report by Dana Eastland. It is the hopper’s opinion that Valentine’s Day is not an optimal day to eat out. But perhaps your love is not of that opinion, and you’ve really got to go somewhere nice on Friday February 14th. Here are a few places…

On Tuesday April 1st, join the JCCSF for an evening of honoring the grandmothers, mothers, and other beloved relatives who shaped our tastes. Beyond Bubbie  will be emceed by Joey Altman, and panelists include Craig Stoll, Traci Des Jardins, and, that’s right: the tablehopper will be a panelist too.…