Live your best SF life.

It’s time to take a new look at sweet-and-sour chicken and kung pao chicken (with “pizazzy mala peanuts”). Get fired up to try the brand-new MAMAHUHU from Brandon Jew (Mister Jiu’s), who partnered with Anmao Sun and Ben Moore on the project. This Inner Richmond, fast-casual spot is…

Some quick chef updates: after a year and a half of running the show at ~SAISON~, co-owner and chef Laurent Gras announced in an Instagram post that he was moving back to New York “to be closer to my wife, family and friends.” (But first, he’s enjoying some time…

I still haven’t gotten over the closure of Green Chile Kitchen in NoPa—I keep thinking I’ll swing by for green chile stew, a heartland taco salad, or a breakfast burrito, and then I’m like, oh yeah, that one is long gone. It’s tough to deactivate…

In advance of the opening of BOUTIQUE CRENN from Michelin three-star-toting Dominique Crenn in the Salesforce Tower, you can try some of their baked goods and pastries in a pop-up: Boutique Crenn X Cubert in the Salesforce Transit Center. (Cubert is from Off the Grid, a mobile and modular pop-up…

After being closed for a seismic upgrade and renovations—while Van Ness Avenue continues to be torn up and a complete disaster—~HELMAND PALACE~ has reopened. The dining room got an update, as well as the exterior. Show them some support and head in for their famed kaddo! The restaurant…

It’s a new year, with a fresh round of closures that totally sucks. Over at the Ferry Building, Traci Des Jardins has shuttered MIJITA after serving her amazing chilaquiles there for 15 years. The Chronicle reports she was at the end of her lease, and may repeat the concept…