Newsletter

This week's tablehopper: introducing on the fly.                     You’ll find happiness hiding under the béchamel blanket in Troya’s vegetable moussaka. Photo: © tablehopper.com. Hello dear readers, To those who celebrate, I hope you had a lovely Passover and Easter (here’s a pic of my socially distanced…

This week's tablehopper: the struggle is too real.                     The extraordinarily delicious miso ramen I had delivered from Kirimachi. Read more about their ramen kits in my post on Instagram. Four servings for $40! #supportsmallbusiness Photo: © tablehopper.com. Hello, friends. How are you doing? I’m sure each of…

This week's tablehopper: where to begin?                     I didn’t know it at the time, but my last meal out was an extra-special one at the counter of The Bump Bar by California Caviar. I so look forward to being able to see a server’s smiling face like…

This week's tablehopper: quesa-beeria.                     The amazing Szechuan poached fish (flounder) in flaming chili oil at Chili House. Photo: © tablehopper.com. Hi. Sorry this is a couple days late, but to be honest, someone has been a little distracted lately. I also had to unexpectedly spend my Tuesday at…

This week's tablehopper: love and quiches.                     The decadent quiche Lorraine at the just-opened Maison Danel. Photo: © tablehopper.com. Howdy! It’s another sunny day in SF…here’s wishing you a happy Mardi Gras! [throwing beads at you] I’m so looking forward to celebrating tablehopper’s 14th…

This week's tablehopper: here's to 14 years, pho-ck yes!                     I can’t celebrate a tablehopper birthday without Champagne and caviar. As my dear friend Roberta Klugman says, “A day without Champagne is just stupid!” Photo: © tablehopper.com. Happy summer! Kidding. But seriously, this weather right now.…

This week's tablehopper: say cheeeeeeese.                     A wedge of Gorgonzola the size of a cake. (At the annual Casa de Case Cena al Magazzino.) Photo: © tablehopper.com. Howdy, gang. You ready for me to make you hongry? I’m already thinking ahead to my dinner tonight at 1760, with…

This week's tablehopper: I smell a rat.                     The bubbly beginning to my weekend caviar and Champagne and bagel brunch of my dreams. Photo: © tablehopper.com. Howdy gang. Thanks to all of you who wrote in with your comments and kudos and gripes and additions to my annual the…

This week's tablehopper: 2020 vision.                     M.Y. China’s off-the-menu ice cream and sugar egg puff/sugar cloud with a Rémy Martin XO Old Fashioned is how we ended the tablehopper Crab and Cognac Feast. Boom! Photo: © tablehopper.com. Howdy, gang! We made it. Barely. Tomorrow we begin…

This week's tablehopper: crab and Cognac.                     Get excited for SEVEN preparations of crab at the tablehopper crab and Cognac holiday supper at M.Y. China with Rémy Martin! Photo: © tablehopper.com. High, gang! How is it December 17th? I swear, this holiday is just flying by (but then…