The Mandarin Oriental, San Francisco is hosting 12 New Zealand winemakers on Tuesday May 31st for a wine tasting at MO Bar and a four-course winemaker dinner at ~SILKS~. The wine tasting is nicely affordable at $30, and includes pairings with small bites from MO Bar from 5:30pm-7:30pm. You’ll get to experience the terroir of the “Land of the Long White Cloud” with these 12 New Zealand wineries: Amisfield, Ata Rangi, Craggy Range, Felton, Roast, Kumeu River, Mt. Difficulty, Nautilus, Nuedord, Palliser, Quartz Reef, and Vavasour.
The tasting will be followed by the New Zealand Complexity winemaker dinner ($95) at 8pm at Silks. For reservations for the wine tasting or winemaker dinner, please contact Nicole Kosta at 415-276-9724 or by email.
