For those of you wondering about the whereabouts of chef Jeremy Fox, formerly of ubuntu in Napa, GrubStreet posted this informative interview with him. The net-net: he’s had offers but isn’t wedded to working anywhere just yet; instead, he’s doing a week of guest cheffing nights at Animal in L.A. in May (yup, from borage to bacon), and will be cooking a couple nights somewhere in NYC during the Beards (to be announced). And his cookbook deal is still on. You can follow Jeremy on Twitter here.
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