After their move into a new location on Brannan Street, the team behind ~MARLOWE~ is opening a burger pop-up in their former location on Townsend. Originally, the plan was to have a “burger window” along the side of Marlowe’s new location, but the window’s popularity and nearby construction made that difficult. So instead, they’re going to be opening a burger pop-up and private dining space in the old Marlowe, called MARLOWE BURGER. Burgers, fried chicken sandwiches, fries, and cookies and pastries will be available during the day, and then in the evening it will become a private dining space. The new burger spot is scheduled to open April 1st. No joke. 330 Townsend St. at 4th St.
More burger pop-up action: the evil geniuses behind the burger at ~CAUSWELLS~ are going to be popping up in the Mission, so you Marina-phobic types don’t have to venture too far to sink your choppers into one of those bad boys. On Monday March 16th, hightail it to their pop-up, the aptly named BURGER. Adam Rosenblum (Causwells chef) and Alvin Garcia (Causwells partner) will be serving both single- ($6) and double-patty burgers ($8, and trust me, you want the double), plus fries (regular and duck fat), and shakes at BUFFALO CLUB from 6pm-1am. There will be paired cocktails too. 2331 Mission St. at 19th St.
The Marlowe burger. Photo courtesy Marlowe.
