BAY LEAF KITCHEN, a wonderful program that teaches kids how to cook, has two upcoming fundraisers that will make it easy for you to support their cooking camps and other great programming. The first is an aperitivo hour on Tuesday May 19th from 5pm to 8pm. Dario Barbone (Baia Pasta) will be preparing a variety of aperitivo-appropriate bites, including charcuterie, frittata, and tartines, along with pouring Almanac beer and Parducci wines. The party is happening at Feastly headquarters in the Mission, and tickets are $24 per person.
Then, on Monday May 25th, there will be a special donation day at 4505 BURGERS & BBQ. Five percent of all the restaurant’s proceeds that day will go directly to help support Bay Leaf and its scholarship programs. 705 Divisadero St. at Grove, 415-231-6993.
Kids exploring in the kitchen at Bay Leaf cooking camp. Photo courtesy Bay Leaf.
