A Special Hotel Vitale Experience, and Shop the Farmers' Market with Chef Kory Stewart!
Whether you want to experience a one-of-a-kind weekend staycation, or perhaps you’re just passing through, the Hotel Vitale in San Francisco is one of the city’s most enjoyable hotels. The views of the bay are stunning, the natural-modern décor is chic yet calming, hello Frette linens, there are fantastic spa services (like a rooftop soaking tub!), and it’s literally just across the Embarcadero from the Ferry Building Marketplace.
Any San Franciscan can tell you: Saturday at the Ferry Plaza Farmers Market is like culinary church, with local chefs and shoppers all buying the best produce the city has to offer. But with 90 farmers and purveyors, the selection can be overwhelming. Wouldn’t it be great to actually shop with a chef and learn market insider tips, like how to pick the best fruit and vegetables? With this custom two-night-stay package from Trazzler and tablehopper, you’ll have the opportunity to shop the Saturday farmers’ market with executive chef Kory Stewart of the Hotel Vitale’s restaurant, Americano.
Once your shopping excursion is done, you will head into the Americano kitchen with Kory to prepare your Cal-Italian lunch—you can either just watch or get hands-on. Kory will then personally serve you a three-course lunch on one of the Vitale’s coveted private terraces, with one of the most breathtaking views in the city. And yes, wine is included.
Offer good for a deluxe city-view king or double/double guestroom. And it’s for two nights: Friday and Saturday, or Saturday and Sunday.
