The Sponsor

This Round Is On Me... (hey, thanks!)
February 6, 2018

Co-founder and managing partner Michael Dellar, chef-partner Mark Dommen, and GM-partner Larry Bouchard invite you to a taste of 25 Years of One Market Restaurant. Legendary chefs, including Bradley Ogden, George Morrone, Patti Dellamonica-Bauler, and Adrian Hoffman—who made the fabric of the restaurant from day one—come together to celebrate this historic Silver Anniversary. Enjoy an all-inclusive evening, beginning with cocktails and passed hors d’oeuvres, followed by a seated five-course dinner with extraordinary wine pairings. Each One Market chef will create a course highlighting the best of their offerings while at the helm. All for just $165.

This grand night will be filled with even more superlatives, including a performance by the internationally renowned jazz songstress, Paula West, an original One Market employee. And a portion of the ticket proceeds will benefit the San Francisco-Marin Food Bank.

For more information and to purchase your tickets, click here.

January 30, 2018

Co-founder and managing partner Michael Dellar, chef-partner Mark Dommen, and GM-partner Larry Bouchard invite you to a taste of 25 Years of One Market Restaurant. Legendary chefs, including Bradley Ogden, George Morrone, Patti Dellamonica-Bauler, and Adrian Hoffman—who made the fabric of the restaurant from day one—come together to celebrate this historic Silver Anniversary. Enjoy an all-inclusive evening, beginning with cocktails and passed hors d’oeuvres, followed by a seated five-course dinner with extraordinary wine pairings. Each One Market chef will create a course highlighting the best of their offerings while at the helm. All for just $165.

This grand night will be filled with even more superlatives, including a performance by the internationally renowned jazz songstress, Paula West, an original One Market employee. And a portion of the ticket proceeds will benefit the San Francisco-Marin Food Bank.

For more information and to purchase your tickets, click here.

January 23, 2018

SF Restaurant Week (January 22nd-31st, 2018) is an opportunity for diners to discover a new favorite restaurant or revisit a perpetual favorite and enjoy special multicourse menus that are only offered during this program.

Want another reason? You can get a year of dining out! When you eat at four or more participating restaurants during SF Restaurant Week, you can post a qualified entry to the Facebook event page and be eligible to be given $1,200 in dining gift certificates to different restaurants. See Facebook for guidelines.

You can also follow @sfrestaurantweek on Instagram, and tag your pics with #SFRW to be featured!

January 16, 2018

SF Restaurant Week (January 22nd-31st, 2018) is an opportunity for diners to discover a new favorite restaurant or revisit a perpetual favorite and enjoy special multicourse menus that are only offered during this program.

Want another reason? You can get a year of dining out! When you eat at four or more participating restaurants during SF Restaurant Week, you can post a qualified entry to the Facebook event page and be eligible to be given $1,200 in dining gift certificates to different restaurants. See Facebook for guidelines.

You can also follow @sfrestaurantweek on Instagram, and tag your pics with #SFRW to be featured!

January 9, 2018

HelioRoast is committed to “Coffee UX,” which empowers customers to define and maintain their own personal coffee preferences at home, work, or restaurants. We do this by microroasting coffee on demand and delivering within two days. If customers have a special restaurant or workplace, they can identify the specific bean that they want at their desired roast level and then enjoy it regularly. If their preferences change, HelioRoast will pivot accordingly.

We use renewable electricity (including solar!) to power our roasters, hence the Helio in our name. We deliver to individuals via USPS, while grocery and restaurant deliveries are provided at no additional cost.

Restaurants committing to Coffee UX will receive special HelioRoast containers to store the various beans and roasts they provide their customers. If your restaurant is opening soon (or you have been in business for a while) and are interested in exploring our coffee options, we’d love to help you find the right roast.. Some of our Bay Area fans and clients include Canyon Market, Mulberry’s Market, and Piazza’s Fine Foods.

Excellent coffee should not be meh! Try us today. Our organic Ethiopian Yirga Cheffe is very popular and fantastic for espresso lovers!