The recently opened 123 BOLINAS in Fairfax has launched a new “Market Days” weekly program—they just hosted Carl Sutton, and on Sunday November 21st, they’ll be doing an event with Jonathan and Susan Pey of Pey-Marin Wines and Hog Island Oysters from 4pm-7pm. The wines will be served flight style, but also available by the glass and for retail sale by the bottle. Guests are urged to RSVP early to reserve their oysters here—but please note it’s just for oysters, not seats! The full tasting menu will also be available. 123 Bolinas Ave., Fairfax, 415-488-5123.
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