Are you ready for Brock 2010? That’s what Brock Keeling of SFist will be serving this Thursday October 14th for his guest bartending night at ~JARDINIÈRE~. The cocktail is a 20th Century rendition of vodka, Lillet, lemon, and white crème de cacao ($9). He’ll be behind the stick from 6pm-8pm. You’ll also be able to order Watson Farm lamb meatballs with preserved lemon and goat’s milk yogurt for $9. And while you’re there, be sure to congratulate Eugenio Jardim, who just won Sunset Magazine’s Sommelier of the Year Award for 2010. Salud!
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