Last night over the Twitters, it was revealed that David Bazirgan is leaving his Mint Plaza outpost, CHEZ PAPA RESTO. I received a call from David this morning, letting me know he is leaving Chez Papa Resto at the end of the month, and will be starting at ~FIFTH FLOOR~ in mid-November. He’s excited to be doing more refined cooking without the limitations of the French Provençal style at Chez Papa Resto, and said he looks forward to striking the right balance of fine dining and approachability. I’ll keep you posted on his replacement.
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